Brunos Italian Kitchen Menu

Brunos Italian Kitchen in Brea, CA, is a classy yet casual Italian restaurant offering a wide range of options, including vegan and limited vegetarian choices. The menu features fresh seafood dishes like pan-seared scallops with risotto and pasta options like short rib pappardelle. Customers rave about the delicious food, attentive service, and great wine selection. The ambiance is described as modern yet rustic, making it a perfect spot for a dinner with friends or family. With offerings like a happy hour special and half-off pasta nights, Brunos Italian Kitchen provides a fantastic dining experience that keeps customers coming back for more. Don't miss out on the house bread with balsamic vinegar/oil/chili flakes combo as a delightful starter. Whether you're craving traditional Italian favorites like fettuccine or looking to try something new like Oaxacan Rabbits, this restaurant has something for everyone. Visit Brunos Italian Kitchen for a memorable meal that won't disappoint.

Appetizers

Arancini

Vegetarian. Risotto balls, porcini mushrooms, smoked mozzarella, fresh herbs, marinara sauce.

$13.00

Bruschetta Di Pomodori

Vegetarian. Cherry tomatoes, homemade ricotta, arugula, pesto, grilled ciabatta.

$14.00

Mozzarella Burrata

roasted heirloom beets, baby arugula, white balsamic vinaigrette, hazelnuts, grilled ciabatta

$18.00

Caesar

Whole leaf romaine, white anchovies, "Oil and vinegar" Caesar dressing, parmesan.

$15.00

Fritto Misto

Shrimp, squid, green beans, grilled lemon, fresh herb aioli.

$20.00

Cozze E Vongole

Gluten Free - steamed PEI mussels & manilla clams / roasted tomatoes / garlic / fresh herbs / prosecco / chili flakes

$18.00

Carpaccio Prime

Gluten free. Prime filet of beef, capers, arugula, parmigiano, virgin olive oil, lemon.

$19.00

Polpette

Nonna Maria's slow braised meatballs, tomato sauce, pecorino chianti.

$14.00

Salumi E Formaggi

Selection of artisanal salumi and Italian cheeses, grilled ciabatta, condiments.

$23.00

Olives

mixed Italian olives / extra virgin olive oil / garlic / fresh herbs / lemon

$9.00

Italian Chop Salad

Romaine, tomato, salame, mozzarella, olives, red peppers, balsamic vinaigrette

$16.00

Fettucine Al Granchio E Gamberi

shrimp, crab, garlic, lemon-basil cream sauce, broccolini, citrus roe

$16.00

Farmer's Market Winter Salad

mixed greens, green apples, gorgonzola, candied walnuts, white balsamic vinaigrette

$12.00

Penne Al Pesto

Vegetarian. Homemade basil and arugula pesto, fresh ricotta, toasted pine nuts, pecorino chianti.

$23.00

Fettuccine Al Granchio E Gamberi

Shrimp, crab, garlic, lemon-basil cream sauce, broccolini, citrus roe.

$32.00

Rigatoni Alfredo .

Pancetta, roasted wild mushrooms, cream, smoked mozzarella, parmesan.

$27.00

Lasagna Al Forno

Fresh pasta, homemade bolognese sauce, béchamel, parmigiano.

$27.00

Pappardelle Bruno

Chianti braised short ribs, homemade pappardelle, roasted mushrooms.

$29.00

Spaghetti E Polpette

Nonna Maria's meatballs, tomato and fresh herb sauce, fresh basil, parmigiano.

$25.00

Penne Primavera

Asparagus, Broccolini, Mushrooms, Cherry Tomatoes, Extra Virgin Olive Oil, Garlic, Fresh Basil

$24.00

Orecchiette Alla Salsiccia

Spicy Italian Sausage, Roasted Bell Peppers, Broccolini, Smoked Mozzarella, Marinara

$26.00

Pasta

Entrees

Branzino

Pan seared Mediterranean sea bass fillet, lemon-caper broth, fresh spinach.

$33.00

Salmone

pan seared scottish salmon / creamy polenta / green beans / romesco sauce / lemon

$32.00

Capesante

Gluten free. Pan seared diver scallops, saffron risotto, pancetta, asparagus, citrus vinaigrette

$40.00

Cioppino

Gluten free. Shrimp, crab, mussels, clams, fresh fish, tomato, garlic, white wine, fresh herbs, lemon.

$35.00

Bistecca Flat Iron

Gluten free. Grilled prime flat iron steak, broccolini, pancetta, cipollini, roasted potatoes.